Go Back
+ servings

Samoa Martini

A deliciously sweet and creamy cocktail inspired by the flavors of Samoa cookies, featuring chocolate, coconut, and caramel.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Cocktail
Cuisine: American
Calories: 250

Ingredients
  

Cocktail Base
  • 4 oz vodka use vanilla-flavored for extra sweetness
  • 2 oz coconut cream for a creamy texture
  • 1 oz chocolate liqueur such as Godiva or similar
  • 1 oz caramel syrup for sweetness and flavor
Garnish
  • 1 tbsp toasted coconut flakes for topping
  • 1 tbsp chocolate syrup for drizzling

Method
 

Prepare the Cocktail
  1. In a cocktail shaker, combine vodka, coconut cream, chocolate liqueur, and caramel syrup with ice.
  2. Shake well until chilled.
  3. Strain the mixture into chilled martini glasses.
Garnish and Serve
  1. Drizzle chocolate syrup over the top of each martini.
  2. Sprinkle toasted coconut flakes on top as a garnish.
  3. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 1gFat: 12gSaturated Fat: 10gMonounsaturated Fat: 2gSodium: 5mgPotassium: 100mgSugar: 25gCalcium: 2mgIron: 2mg

Notes

For an extra touch, rim the martini glasses with chocolate syrup and dip them in toasted coconut flakes before pouring the cocktail.

Tried this recipe?

Let us know how it was!