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–+ servings

Million Dollar Dip

A creamy, savory dip loaded with flavor, perfect for parties and gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese preferably sharp
  • 1 cup crushed pineapple drained
Flavor Enhancers
  • 1 cup chopped green onions
  • 1 tablespoon garlic powder
  • 1 tablespoon dried parsley
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Method
 

Mixing the Dip
  1. In a mixing bowl, combine the sour cream and mayonnaise until smooth.
  2. Add the shredded cheddar cheese and crushed pineapple, mixing well.
  3. Stir in the chopped green onions, garlic powder, dried parsley, salt, and black pepper.
  4. Mix until all ingredients are well incorporated.
Serving
  1. Transfer the dip to a serving dish and refrigerate for at least 30 minutes to allow flavors to meld.
  2. Serve with crackers, chips, or fresh vegetables.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 8gProtein: 4gFat: 22gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 15gCholesterol: 20mgSodium: 300mgPotassium: 150mgSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

For best results, let the dip sit in the refrigerator for a few hours or overnight before serving.

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